2024 Vine to Wine at McPherson Cellars
Immerse yourself in a captivating journey that explores the entire process, from the vineyard to the glass, showcasing the dedication and passion that goes into creating exceptional Texas wines.
Embark on a sensory adventure as you listen to the rich history of McPherson Cellars from its passionate owner, Kim McPherson. Learn about the different wine varieties, their unique characteristics, and how they are expertly crafted, small-batch wines exclusively from the Texas High Plains.
In addition to the wine-focused activities, you will hear from Viticulture Program Specialists, Daniel Hillin and Dr. Patrick O’Brien, with the Texas A&M AgriLife Extension Service who focus on providing research-based education to grape producers and winemakers for the Texas High Plains grape growing region.
The highlight of the event is an exclusive wine and cheese pairing, where you will have the opportunity to savor a carefully curated selection of wines created by McPherson Cellars. Allow your taste buds to be enchanted by the rich aromas, complex flavors, and velvety textures that each sip unveils. Engage in lively discussions with fellow wine enthusiasts and expand your knowledge under the guidance of local experts who will be on hand to answer your questions.
*Price includes 1 glass of wine, light Hors d’oeuvres, and a 3-wine tasting.
You will find a parking lot on the east side of McPherson Cellars. You can enter off Buddy Holly Avenue, through the blue gates.