Blanc du Bois

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About Blanc du Bois

AKA -
Created by John A. Mortensen at the University of Florida in 1968. Named after Emile DuBois, resistant to Pierce's Disease. Does not perform well in calcareous soils.

Species

Hybrid (Vitis vinifera cross)

Origin

USA

Color

Green

Character

Used to make a variety of wine styles including dry, semi-sweet, blush, port, and sparkling

Regions

Texas, Florida, Louisiana, South Carolina, Tennessee

Pairings

Spicy Asian cuisine, seafood, light pastas, soft cheeses

Wineries offering Blanc du Bois

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